Sports and Porn
A vagabond discovering the wonders of the culinary world.
This blog is dedicated to Chef Brannon Soileau, until the book is published.
Hello everyone!  Greetings from Madrid.  We essentially got blitzed with a six hour time difference.  So, our crowd is tired as hell.  But on the bright side, we started our day with churros and chocolate and a tour of Mercado De San Miguel (which, in real life is pretty amazing.  Still need to get my euros, though.)
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  1. Hello everyone!  Greetings from Madrid.  We essentially got blitzed with a six hour time difference.  So, our crowd is tired as hell.  But on the bright side, we started our day with churros and chocolate and a tour of Mercado De San Miguel (which, in real life is pretty amazing.  Still need to get my euros, though.)

  1. 9 notesTimestamp: Sunday 2012/10/21 8:01:40FoodSpainGlobetrotting
  1. crownthecrow reblogged this from misenplace and added:
    Wish I can go to Spain. My Spanish teacher is taking people on a tour in Spain right after the school year ends. Too bad...
  2. swaggerssavoryaventure said: Are you with Chef Katz?
  3. misenplace posted this
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