Sports and Porn
A vagabond discovering the wonders of the culinary world.
This blog is dedicated to Chef Brannon Soileau, until the book is published.
"Then, to have these CIA grads come through, repackage the food, and sell it back to me at a premium is just ludicrous. You made fun of us until we were embarrassed about our food and changed our menus to appease your HORRIBLE taste in shrimp with lobster sauce, now your kid grows up and wants to tell ME what Chinese food is because Bear Stearns sent him to Shanghai for six months? Cue Jim Mora: “We talkin’ bout expats?!?!” F*** OUTTA HERE!"
Eddie Huang
    1. 1 noteTimestamp: Monday 2012/06/25 22:33:19
    1. misenplace posted this